Recipes
A little do-ahead help for that Thanksgiving feast
You can't stuff the turkey ahead. But you can make the cranberry sauce, salad dressing,...
A vegetarian centerpiece worthy of a holiday table
Every holiday meal deserves a festive centerpiece. While a turkey is the usual stunner, there’s...
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Holiday appetizers: Baked Camembert with Persimmon and Rosemary
This easy, but gorgeous appetizer combines melty Camembert, persimmons, pomegranates and pecans.
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More than just cold brew: New book serves up coffee cocktails
Portland-based coffee journalists Jordan Michelman and Zachary Carlsen's new "But First Coffee: A Guide to...
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Bay Area cocktail recipes: Mostly Classic Irish Coffee
"This is the real coffee cocktail GOAT," write the co-authors of "But First, Coffee," a...
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Bay Area coffee cocktail recipe: Chartreuse Cappuccino
Einbund combined his knowledge about coffee with a passion for Chartreuse -- an herbal French...
Roast (or grill) the ultimate Thanksgiving turkey
Whether you grill your bird or roast it, here's how to maximize its flavor with...
Facing a Thanksgiving baking emergency? Call this hotline.
Frazzled home chefs need not despair this Thanksgiving — at least that's the mission behind...
Recipe: Whole roasted turkey with giblet gravy, from Butterball
It takes more than 3 hours in the oven, but this recipe for a whole...
Recipe: Make Thanksgiving dinner rolls the King Arthur Baking Co. way
These dinner rolls come out soft, tender and warm and are perfect for Thanksgiving —...